skip to Main Content

Welcome

Say hello to the toggle bar. This is an optional section you can use to display any content you'd like. Simply select a page from the theme panel and the content of the page will display here. You can even use the drag and drop builder to create this! This is a perfect place for your company mission statement, alerts, notices or anything else.

Get In Touch

Email: support@total.com
Phone: 1-800-Total-Theme
Address: Las Vegas, Nevada

Our Location

Management Points Of Chicken Farms In Spring And Summer

Management points of chicken farms in spring and summer

In the spring and summer seasons of each year, the season is unstable, and environmental changes will cause unnecessary impacts on the farms. Various chicken farms should strengthen their feeding and management work and adjust their work methods in time to ensure the safety and stability of breeder production.

Improve the sanitary environment inside and outside the chicken house

The high temperature and humidity in summer is more conducive to the breeding and reproduction of pathogenic microorganisms, which can easily lead to the occurrence of diseases. Therefore, stricter environmental requirements must be imposed on the chicken house. Increase the cleaning of troughs and water lines to remove cobwebs and dust in the chicken house. Eliminate trees and weeds around the chicken house.

Do a good job of killing mosquitoes and flies

Mosquitoes and flies breed in the hot summer season, and all chicken house personnel are required to spray the water ditches, dead ends and weeds far away from the chicken house with pyrethrin on a regular basis every month (every 5 days) to eliminate mosquitoes Flies, bring the chicken to disinfect once before going to work.

Do a good job in the cleaning and maintenance of heatstroke prevention and cooling facilities

Complete cleaning and maintenance of all heatstroke prevention and cooling facilities. Xinmu.com reminds you to clean up and overhaul all the facilities and ancillary equipment once, replace the aging and malfunctioning electrical accessories, and keep a maintenance record. Before starting the wet curtain, check the corrugated fiber paper of the wet curtain, the water trap, and the water pipe to ensure that it is unobstructed and free of mud and sand, and the wet curtain is fully disinfected with a disinfectant.

Do a good job of preventing moisture and mildew of feed

In the season of high temperature and high humidity, the water content of feed is relatively high, which is prone to mildew. Each farm should make an accurate feeding plan, and the storage time of feed should not exceed 1 week, so that it is used first. Repair the leaky tile surface in time to remove the dust and debris under the feed rack. Frequently do a good job in the sanitation of the trough, remove the residual feed in the trough in time, prevent the chickens from being poisoned by Aspergillus flavus, and ensure the safety of large-scale breeding chickens in the hot season.

Adjust the light time of the laying hens

Due to the long natural light hours in summer, the time of daylight is advanced, and the light time of the laying hens needs to be re-adjusted, and the light switch time in summer should be appropriately advanced. Each production site makes timely adjustments according to the established seasonal lighting standards.

Put anti-heat stress drugs

According to the weather forecast, the management personnel of each production site must promptly remind the breeders of each building to put in anti-heat stress drugs in advance. The breeder observes and records the temperature of the chicken house at 10:00 am and 2:00 pm every day. According to the weather forecast and the changes in the temperature of the chicken house, the management staff put an appropriate proportion of heat stress drugs on the chickens in a timely manner. Such as VC, electrolyte multi-dimensional and so on.

Timely expand and transfer groups

The brooding chicken flock should reduce the stocking density, expand the pen in time, and eliminate the residual, weak and misidentified chickens as soon as possible. During the period of heatstroke prevention and cooling, the chicks will be arranged to transfer in advance.

In addition to the above points, the prevention of natural disasters, epidemic prevention and disinfection and sanitation management should also be done to ensure stable production of the farm.

This Post Has 0 Comments

Leave a Reply

Your email address will not be published. Required fields are marked *

Back To Top